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  1. BEURRE Definition & Meaning - Merriam-Webster

    The meaning of BEURRE is butter—usually used in the phrase au beurre. How to use beurre in a sentence.

  2. English Translation of “BEURRE” | Collins French-English Dictionary

    English Translation of “BEURRE” | The official Collins French-English Dictionary online. Over 100,000 English translations of French words and phrases.

  3. BEURRE | translate French to English - Cambridge Dictionary

    BEURRE translate: butter, butter. Learn more in the Cambridge French-English Dictionary.

  4. beurre - Wiktionary, the free dictionary

    Nov 1, 2025 · beurre m (plural beurres) butter Il a bu une pinte de beurre fondu. He drank a pint of melted butter.

  5. BEURRE translation in English | French-English Dictionary | Reverso

    Understand the exact meaning of "beurre" and learn how to use it correctly in any context. Examples come from millions of authentic texts: movie dialogues, news articles, official documents, and more.

  6. Le Beurre - butter | FrenchLearner Word of the Day Lesson

    Apr 29, 2024 · Beurre [bœʀ] - French masculine noun: Butter. Audio pronunciation and example sentences included. FrenchLearner Word of the Day French Lessons.

  7. Beurre — Wikipédia

    La Motte de beurre par Antoine Vollon. Beurre élaboré au restaurant Jean-Paul Jeunet à Arbois. Beurre Bordier au restaurant Marc et Paul Haeberlin. Un petit déjeuner hollandais, Floris van Schooten. Le …

  8. Le Beurre Bordier Butter– French.US

    Renowned worldwide for their silken consistencies, nuanced aromatics, and the light dusting of salt which gives each flavor its signature balance, Le Beurre Bordier Butters have become a must-have …

  9. What is Beurre and How is it Made?_French_Linguavoyage

    Beurre (pronounced "buh-ruh") is the French word for butter. It is a dairy product made by churning cream or milk until the butterfat separates from the liquid (buttermilk).

  10. The Magic of Beurre: Unlocking the Secrets of French Cooking

    Jan 12, 2025 · Beurre, the French term for butter, is a fundamental component in many culinary traditions, particularly in French cuisine. However, the concept of beurre extends beyond just a …