CONNORVILLE — Buckeye Local Junior-Senior High School is taking the term farm to table to new heights by establishing its own ...
Buckeye Local Jr./Sr. High School is taking the term “farm to table” to new heights by establishing its own sustainable ...
"It teaches students about local sourcing, growing your own food, as well as saves money for the food service department by using our own product and not having to deal with shipping costs." ...
As the world looks to incorporate more renewables into energy grids, centuries-old systems that can balance supply and demand ...
The status of food security around the world has long been viewed not as a question of if, but when, a looming challenge that continues to demand constant vigilance. Over the years, various ...
When you think of farming, you likely picture vast fields of soil under an open sky. Hydroponics turns that image on its head by eliminating soil entirely. Instead, plants are grown in a water-based, ...
Whenever Derick Mugodo looks at unused urban land, he sees an opportunity: space that could be used to grow food and support the ever-growing population. The 28-year-old agripreneur believes that ...
Krishna Nemali, associate professor of horticulture and the controlled environment agriculture Extension specialist, shows workshop participants effective methods of growing crops hydroponically.
WEST LAFAYETTE, Ind. — Purdue University’s Department of Horticulture and Landscape Architecture will offer a one-day workshop about hydroponic crop production July 12 for home and commercial growers.
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