It’s easy, retro entertainment at its finest – try Matt Tebbutt’s Swiss-style fondue with dippable veggies and meats. Equipment and preparation: You will need a fondue pot and a set of fondue forks.
Zum Königstuhl – Schweizer Restaurant, Bar & Events in Zürich Niederdorf announces its winter season programming, featuring traditional Swiss fondue service in its dedicated Fondue Stube and expanded ...
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