A clash of claws and instincts—this giant crab and lobster weren’t just hard to catch… they were hard to believe. We’re cooking both, but not before showing the wild ocean battle that brought them in.

Travis Kelce reveals how Taylor Swift’s sourdough obsession inspired his best gift to her Kennedy Center president asked for ...

At Nadu, chef Sujan Sarkar’s new Chicago restaurant, about 15 diners per week order the Keralan Crab Milagu Fry, available in ...

The green crab feasts on about 150 different organisms, including everything from mussels and clams to baby lobster, posing a ...

Discover the unique interactive buffet where you can craft your own recipes, mixing ingredients and flavors exactly the way ...

Savor fresh seafood, creamy chowder, and relaxed harbor views at Ocean Bleu Seafoods at Gino’s in Newport, where the bayfront ...

Marine scientists say artificial reefs can help reduce coastal erosion and keep large materials out of landfills.

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

Pollock squash the misnomer that there's not much worth fishing for in the Northern Atlantic in winter. Here's how to catch ...

From Owen Wilson to the Jonas Brothers and so many more, these were some of the biggest celebrity restaurant sightings in ...

Survivor 44 's Jaime Lynn Ruiz decorated an incredible Survivor -themed Christmas tree, and she gave fans a tour through all her ornaments and the special meanings behind them on Dec. 15.