Cookbook author Erika Schlick made Oven Baked Yuca Truffle Fries. Find more healthy and gluten-free recipes in Erika's cookbook The Wandering Palate and on her website https://thetrailtohealth.com.

These healthy baked yuca fries are bursting with flavor! After baking, the yuca (or cassava) fries are tossed in fresh parsley, parmesan cheese, and truffle oil. You want to boil your yuca fries first ...

The next time you're looking for a fun twist on a classic french fry, give yuca frita a try. Also known as yuca fries, ...

Cassava root is a staple in African and Latin-American cooking that’s gaining traction in the States. Try these yuca recipes. Out of nowhere, Americans have found cassava. Also called yuca, cassava is ...

We love good french fries for their tantalizing crispiness, mouthwatering saltiness, golden-brown exterior, and soft white fluffy insides. Potatoes are, of course, the star vegetable — but french fry ...

From "Gran Cocina Latina: The Food of Latin America," by Maricel E. Presilla, who said she never imagined that yuca fries with cilantro sauce would become as popular as they have. The result of her ...

Yuca root is the unsung hero of the vegetable world. The root veggie is known by multiple names including cassava, manioc and yuca – not to be confused with yucca, the native perennial shrub with ...

French fries are always a great side for many meals and sometimes they're just great alone with dipping sauce. Cookbook author Erika Schlick has a great recipe on how to make Oven Baked Yuca Fries ...