Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

Butternut squash cake is a simple fall dessert that comes together quickly and tastes like pure autumn. It’s the perfect use for leftover squash. When fall comes around everyone craves the warm ...

Our neighbor's garden is prolific this year, and she's kind enough to share. When she brought over some yellow squash (and some of the best tomatoes we've ever eaten), I decided to use them to make ...

I liked this summer squash recipe from Deborah Madison's "In My Kitchen: A Collection of New and Favorite Vegetarian Recipes" (Ten Speed, $32.50) so much that I made it twice in one day. The original ...

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When picking yellow squash, look for ones that are firm and slightly heavy. They shouldn't be too soft or hard. Smaller ...

Years back, at a previous home and a previous garden, I planted a solitary summer squash — or yellow squash, depending on where you see it — plant. It yielded a good amount of fruit but nothing I ...

No matter what else refuses to grow, it seems like everyone — every farm stand, every CSA share — always has summer squash, especially zucchini. Of course, when growing zucchini, you look away for ...