If you’ve ever wandered through St. Louis, you’ve likely heard whispers about gooey butter cake—a sweet legend born from a ...

We bet you can't name a more enticing scent than a homemade cake baking up to springy, golden brown perfection in your oven. (Go ahead, we'll wait.) The truth is, nothing beats it—except, of course, ...

Boxed cake mix is a pantry classic for a reason: It delivers a crowd-pleasing cake with almost no effort. The basics haven’t changed much since John D. Duff of P. Duff and Sons, a now-shuttered ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a custard tart that calls for eight egg yolks, then testing it three more times.

Cake mixes still fascinate me. As a child, I would stand in the baking aisle at Al’s Grocery in Melvin, staring at the pictures on the boxes of the various mixes. Each one looked more perfect than the ...