If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...

Some cakes are simple, requiring only a smear of frosting over top. Others are more elaborate, with layers, tiers, or even those Buddy Valastro-style constructions with sugary miniatures all over it.

Fondant Potatoes are deliciously crispy on top, chewy on bottom and pillowy soft inside. They’re that super fancy (but easy!) ...

When it comes to elaborate cake building and decorating, both marzipan and fondant offer a fountain of whimsical finishes, but each has distinct characteristics that make it better suited for ...