Whisk as you would regular whipped cream. Use immediately or store tightly covered in the fridge for up to a week.

Whipped cream sticks to a wire whisk in front of a pink background. - New Africa/Shutterstock Whipped cream is a tricky condiment that doesn't always behave well. If you've ever had your beautifully ...

When it comes to dessert, homemade whipped cream is a dream come true. Light, airy, and sweet, it complements everything from baked goods to berries without taking center stage. It's also a ...

Whipped cream is one of life’s great pleasures. It just makes all of the sweet things better—cake, ice cream, hot chocolate, berries. And yes, some of us even eat spoonfuls of the stuff straight from ...

Whip the heavy cream to soft peaks, then add in the melted white chocolate—just make sure it’s not too hot. Continue whipping ...

Desserts are full of ephemeral pleasures, but one of the more fleeting is whipped cream. Pipe decorative swirls, drop artful dollops or spread on as a topping, and then watch as the clock starts ...

Whipped cream frosting is a dreamy topping that's perfect for cakes, cupcakes, and desserts in general. Until it starts to collapse, that is. How can you frost a cake like a pro if the whipped cream ...