We often eat hummus with an appetizer, but the protein-packed dip adds even more color and flavor to steaks. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share the recipe for ...

SAN ANTONIO – Did you know you can save energy by grilling in the summertime? Beef Loving Texans are back with another tasty recipe to fire up for dinner. This balanced and flavorful dish (recipe ...

Using a Bump and Grind or another large mortar and pestle, mash (“bump”) the garlic, jalapeño chile, black pepper, and coriander into a coarse paste. Add the cilantro and pound (“bump”) for 1 minute ...

This highly flavorful steak is versatile enough to work for family-style dining, as well as a party-worthy appetizer. It all comes down to the polenta. The dish starts by marinating thinly sliced ...

There are many ways to cook a juicy piece of steak. During the summer take advantage of your grill and cook your favorite cut of steak, whether it is a ribeye, fillet minion or sirloin. For an easy ...

Top sirloin steaks are a summertime favorite in our house, and this week I’m sharing a new recipe for a fresh and simple Sicilian steak marinade to celebrate our upcoming family trip to Sicily, Italy.

This sandwich isn't the kind that you stuff into the kids' lunchboxes on a frantic Wednesday morning -- this is something special. This is a sando that you'd pay a pretty penny for from the hip new ...

Steak frites salad is a fun twist on the classic French steak-and-fries combo. It layers seared strip steak and crispy baked ...

Cut potatoes into 1-1/2-inch pieces. Place in microwave-safe dish; cover with vented plastic wrap. Microwave on HIGH 6 to 8 minutes or until just tender, stirring once. Cool slightly. Cut beef Top ...