Traditional chocolate mousse uses fat—such as heavy cream, egg yolks, or butter—to emulsify it, helping the ingredients combine into a smooth and creamy texture. However, the technique Epicurious ...

This 3 ingredient dessert will win you over immediately. Nutella Mousse is a quick, easy, and delicious dessert! ____________ ...

This Elegant White Chocolate Mousse is the ideal decadent finish to a lighter summer dinner. It is buttery and sweet, with ...

If you want an extra layer of richness, drizzle shaved chocolate or chocolate chips over the top. Otherwise, simply transfer ...

This velvety-smooth, berry-topped mousse requires very little time to make – it comes together in just 15 minutes, and then needs just an hour in the refrigerator to firm up. Ricotta cheese, quickly ...

A legendary food writer shares his definitive recipe for the richest and fluffiest chocolate mousse we have ever tasted. Place chocolate in top of a double boiler over simmering water, and cook over ...