As all great cooks like Martha Stewart know, sometimes the secret to the very best food is ultra-fresh ingredients cooked ...

Cooking Diaries Martha Stewart Credit: Photo: Getty images, Vicky Wasik, Alex Lepe, Ryan Liebe; Design: Kitchn Credit: Photo: Getty images, Vicky Wasik, Alex Lepe, Ryan Liebe; Design: Kitchn This ...

Stewart previously revealed that she was "turkeyed out" by Thanksgiving Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print magazine as ...

This three-ingredient dish will answer the question. There are a million ways to prepare summer's abundance of cucumbers—slicing and pickling being the most popular—but have you ever cooked one? I'll ...

Last summer, Martha Stewart and a filming crew went to Arethusa Farm in Bantam. Now, viewers can find out what she did there on the Roku show, "Martha Cooks." Season five of the show was released ...

Cucumbers usually show up in salads, chilled, crunchy, and raw. But Martha Stewart suggests a warm, sautéed version that unlocks a different kind of texture and flavour. Whether your garden yield is ...

"There's no relaxing really going on," Stewart tells PEOPLE Hedy Phillips is the Senior Style News Editor at PEOPLE. She has been working at PEOPLE since 2022. Her work has previously appeared in ...

Martha is the queen of many things, especially knowing good food. Don Angie, one of her go-to Italian restaurants, sits in the heart of the West Village. "For Italian, Don Angie in the village is the ...