Jello isn’t just for simple desserts—there are so many creative ways to use it in your cooking. From fun cakes and sweet salads to unexpected pairings, Jello can add a bright and playful touch to all ...

When you add Jell-O powder to cake mix, something pretty magical happens -- not just in flavor, but in texture, too. Jell-O contains sugar and gelatin. The sugar makes everything sweeter and blends ...

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Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's ...

Chill for at least 2 hours before serving. Note about the Mitford Marmalade cake: Ellen Pyle, Apple Springs, e-mailed: "Jan Karon has included the recipe for the marmalade cake in her small book about ...

Jello desserts were a staple for so many of us while growing up, enjoying family time. Most often simple to make, colorful, creamy and lighthearted, Jello desserts are so versatile and can please a ...

Catching a minute in between our horrendous November and December storms, faithful Forum helper-outer Jean Kroeze of Arlington writes, “We’ve had enough of a reprieve in the weather so I could get out ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I keep my pantry stocked with a box of vanilla pudding mix at all times because it’s the secret ingredient in my ...