Chill very cold, a day or so. Brush with egg, sprinkle with cinnamon sugar and shellbark finely ground. Bake at 350 degrees for about 5 minutes. Flour power ...

Addicting as in, I-can't-stop-eating-these-but-I-don't-care-because-every-single-bite-is-worth-it. This one pecan sand tart recipe can be made three delicious ways: plain, with mini chocolate chips, ...