Complete with zingy dressing and fresh herbs, this twist on an omelet is light yet satisfying. As for the dressing, use any citrus fruit you’d like—lemons, limes, oranges and grapefruits are all fair ...

These scones are the best way to use up leftover ham, and a welcome addition to any brunch. Dice up your leftover ham, grab a ...

Looking for the perfect way to use up that leftover Easter ham? These Ham & Swiss Sliders are an easy, cheesy, and delicious solution! Whether you’re hosting a get-together, planning game day snacks, ...

If you still have no idea what to make for Mother's Day brunch, consider this omelet roll that can be personalized to please many a palate. "Omelets are one of my favorite weekend treats for a special ...

The Denver omelet, famous for being on the menu of every diner and breakfast restaurant worth its salt, is easier to whip up ...

The beauty of making a baked ham for Easter (or any holiday or large gathering) is that there are bound to be leftovers. Leftover ham, which will last for up to five days in the fridge, can be a ...

The culinary personality explained in her 2021 cookbook The Pioneer Woman Cooks Super Easy that the brainstorm behind her mug omelet recipes came during the coronavirus (covid-19) pandemic when all ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...