Aromatic vegetables suspended in a rich sauce, maybe a little melted cheese, all of it hidden under a crisp golden brown crust. Behold the glory that is the gratin. One of the oldest dishes in the ...

Aromatic vegetables suspended in a rich sauce, maybe a little melted cheese, all of it hidden under a crisp golden brown crust. Behold the glory that is the gratin. One of the oldest dishes in the ...

It's a simple dish, but getting the flavours, texture and rich sauce of this French classic - a perfect accompaniment to spring lamb - just right is trickier than it looks. The French aren't renowned ...

I was dismayed recently when my two little boys couldn’t identify a potato. It’s their party trick to rattle off words such as pomegranate, avocado and quinoa. I’ve always found it funny to hear a two ...

Guillaume's gratin dauphinois This is Guillaume Brahimi's recipe for the ultimate indulgence for potato lovers – layered potatoes baked in cream and butter from the Dauphiné, a former province of ...

Children of Melissa and Mark Hortman speak out following fatal shooting US Pacific ally intercepts Russian warships near coast Maddow Blog | Pressed on Gabbard’s Iran assessment, Trump says, ‘I don’t ...

With wintery weather looming on the horizon, the world's most comforting dishes are slowly coming back into focus; including gratin dauphinois. The delectable French classic amalgamates thinly sliced ...